Chocolate bar 70% Cocoa with Exotic Fruits 80g
J00156639
Sold by Librairie-boutique du musée du quai Branly - Jacques Chirac
ExhibitionsAMAZÔNIA - Indigenous creations and futures
Description
Inspired by the delicious and refreshing salpicón de frutas (exotic fruit juice), this bar includes fruits such as mango, papaya, banana, as well as physalis which provides a slight acidity, perfect for balancing flavors.
Product information
- Technical specification
Origin : Putumayo
Profile (70%) : Notes of yellow fruits, banana , pineapple and flowers.
Acidity : Medium to medium-high
Body: Creamy
Weight : 30g or 80g
Ingredients (made from single origin cocoa beans):
cocoa mass (60% cocoa beans, 10% cocoa butter), sugar, papaya, mango and pineapple and sunflower lecithin (0.05%).
May contain traces of milk, nuts and peanuts